Banana Blueberry Muffin (Vegan)
Banana Blueberry Muffin (Vegan)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana blueberry muffin (vegan). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

These vegan blueberry banana muffins are a wholesome breakfast or snack made with coconut oil instead of butter and no added sugar - healthy and delicious! Both my Blueberry Muffins and my Blueberry Banana Bread have been really popular, so I decided to combine the two by making these Gluten-Free Vegan Blueberry Banana Muffins! These muffins are soft, sweet, perfectly moist, and filled with fresh blueberries in every bite. But when I return to the basics, like a classic vegan blueberry muffin, I feel immediately transported back into that time of life - back into that wonderful job as a.

Banana Blueberry Muffin (Vegan) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Banana Blueberry Muffin (Vegan) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have banana blueberry muffin (vegan) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Blueberry Muffin (Vegan):
  1. Get 3 banana
  2. Make ready 2 tbsp blended flaxseed
  3. Prepare 65 ml soy milk
  4. Prepare 60 ml olive oil
  5. Prepare 1 drop lemon juice
  6. Make ready 125 gr blueberries
  7. Prepare 210 gr wholemeal flour
  8. Take 12 gr baking powder
  9. Make ready 5 gr baking soda

I shared a photo of these quick and easy to make muffins on my Instagram a while back, and I am finally sharing the recipe with you all. Healthy banana blueberry muffins recipe that actually tastes good! Made with whole grains, naturally sweet bananas and are low in calories! Vegan / egg-free banana blueberry muffins: Replace the egg with a flax eggs.

Steps to make Banana Blueberry Muffin (Vegan):
  1. Add 3 banana to mixing bowl and mash
  2. Blend 18gr flaxseed with 90ml of water & add 2 tbsps of mixture to mashed banana
  3. Add soy milk
  4. Add olive oil, drop of lemon & mix
  5. In a separate bowl mix wholemeal flour, baking powder & baking soda (add nutmeg & cinnamon for a little extra flavour)
  6. Add 100gr of blueberries, mix all together gently & add remaining 25gr of blueberries as topping
  7. Bake for 20 min @ 160c, insert skewer in the centre of the muffin, if batter sticks to the skewer, keep baking until skewer comes out clean
  8. Let muffins rest after all the hard work :) and enjoy your delicious banana blueberry muffins

Made with whole grains, naturally sweet bananas and are low in calories! Vegan / egg-free banana blueberry muffins: Replace the egg with a flax eggs. Tip in the blueberries and give it just one more stir. Divide the mix between the muffin cases - they will be quite full - then sprinkle the tops with the final tbsp of the oats and the rest of he sugar. Banana Blueberry Muffins are bursting with blueberries and are so easy to make with simple ingredients!

So that’s going to wrap it up for this exceptional food banana blueberry muffin (vegan) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!