Rustic potato, rosemary and Parmesan pie
Rustic potato, rosemary and Parmesan pie

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, rustic potato, rosemary and parmesan pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fresh rosemary turns everyday potatoes into a comforting side dish for breakfast, lunch, or dinner. Mix potatoes, olive oil, Parmesan cheese, and rosemary in a bowl. Spread potato mixture over prepared baking sheet. Then, the parmesan and flour are mixed in until the dough is formed.

Rustic potato, rosemary and Parmesan pie is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Rustic potato, rosemary and Parmesan pie is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have rustic potato, rosemary and parmesan pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rustic potato, rosemary and Parmesan pie:
  1. Prepare Roll of pastry
  2. Get 3-4 potatoes
  3. Get Sprig rosemary
  4. Make ready Parmesan
  5. Get to taste Salt and pepper
  6. Take Egg

Roasted Potatoes with Garlic, Rosemary and Parmesan. This post and photos may contain Amazon or other affiliate links. If you purchase something through any These Rosemary Parmesan Roasted Potatoes are the perfect side dish to any meal-the combination of the Parmesan and rosemary gives the potatoes. Traditional roast potatoes are really nice but by adding rosemary and parmesan cheese it just makes them taste even more delicious!

Instructions to make Rustic potato, rosemary and Parmesan pie:
  1. Boil potatoes until cooked. Leave to cool. Once cooled, peel and slice
  2. Roll out pastry into a tray, cut of scraps and set a side. Prick with a fork and blind bake at 180 for 5 mins. Layer up potatoes, good sprinkle of Parmesan, salt and pepper. Add half a beaten egg to potatoes
  3. Use scraps to decorate. Glaze with the rest of the egg. Bake at 180 until golden brown, about 25 mins

If you purchase something through any These Rosemary Parmesan Roasted Potatoes are the perfect side dish to any meal-the combination of the Parmesan and rosemary gives the potatoes. Traditional roast potatoes are really nice but by adding rosemary and parmesan cheese it just makes them taste even more delicious! All the ingredients are shown at the start of the video and you see me cooking and tasting the creation at the end. Thank you for watching my videos and I hope you have a. Rosemary and potatoes: like a culinary Romeo and Juliet with better karma.

So that’s going to wrap this up with this exceptional food rustic potato, rosemary and parmesan pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!