Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick tamarind thokku. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quick Tamarind Thokku is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Quick Tamarind Thokku is something which I have loved my whole life. They are fine and they look wonderful.
Add little oil to the pan and fry the mustard seeds, asafoetida powder and. See more ideas about indian As promised in my Mango Pickle Post last week,I am posting the Mango Thokku recipe which is my. basically a no onion no garlic tomato thokku recipe. this recipe is shared by mother and she learnt this recipe besides, some key factors and variations for a perfect tomato thokku recipe. firstly, i have. Serve the Urulaikizhangu Puli Thokku Recipe along with the steamed rice, Thakkali Vengayam To begin making Urulaikizhangu Puli Thokku Recipe, wash and boil the potatoes using a pressure. Egg thokku is an easy and quick side dish that serves with chapati and rice.
To begin with this particular recipe, we must prepare a few components. You can cook quick tamarind thokku using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick Tamarind Thokku:
- Make ready 1 big lemon size of tamarind soaked for about half an hour in water for tamarind extract
- Take 4-5 Whole red chillies
- Get 1 tsp chana dal
- Get 1 tsp urad dal
- Prepare 1 tsp ground nuts/cashewnuts
- Make ready 1 tsp jeera/cumin seeds
- Prepare 1 tsp mustard seeds
- Prepare 1 tsp fenugreek seeds
- Prepare 1 inch finely chopped ginger
- Take 1/2 tsp turmeric powder
- Take 1/4 tsp asafoetida
- Get 1 tsp jaggery/jaggery powder
- Get To taste Salt
- Prepare 2-3 tsp oil
- Prepare 8-10 curry leaves
Recipe for thakkali thokku - tomato thokku. Perfect recipe that stays fresh for long travels. Recipe with step by step pictures. There are different kinds of relish used in everyday Tamil cuisine and tomato.
Instructions to make Quick Tamarind Thokku:
- Take the tamarind extract from the soaked tamarind and keep it ready
- In a kadahai/pan add oil,mustard seeds,jeera,chanadal,urad dal,groundnut.Fry till dal turn red add fenugreek seeds,ginger,red chillies and curry leaves.
- Then,add the tamarind extract,turmeric powder,asfoetida,salt and jaggery powder and let it boil
- It will slowly get reduced and cook till all the oil comes out.It will take around 20 mins.
Recipe with step by step pictures. There are different kinds of relish used in everyday Tamil cuisine and tomato. Try this amazingly quick substitute for Tamarind Chutney using Apple Butter. For those unfamiliar with Apple Butter, it is similar to apple sauce but has a richer flavor and smoother texture. Tomato thokku is one of the delicious pickle that we can make at home.
So that is going to wrap this up for this special food quick tamarind thokku recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
