Tangy Pasta Medley
Tangy Pasta Medley

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tangy pasta medley. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tangy Pasta Medley is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tangy Pasta Medley is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have tangy pasta medley using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tangy Pasta Medley:
  1. Make ready 4 oz chicken breast
  2. Make ready 3/4 cup penne
  3. Take 1 stalk celery
  4. Get 2 tbsp tomato
  5. Take 2 tbsp onion
  6. Take 2 tbsp mayonnaise
  7. Prepare 1 tbsp corn
  8. Take 1 tbsp peas
  9. Take 1 1/2 tsp yellow mustard
  10. Take 1 tsp grated parmesan cheese
  11. Take 1/2 tsp Frank's hot sauce
  12. Take 1/4 tsp garlic powder
  13. Make ready salt
  14. Make ready ground black pepper
Steps to make Tangy Pasta Medley:
  1. Bring pot of water to rolling boil. Add penne noodles and boil for 10-12 minutes until al dente. Stir as needed.
  2. Place chicken breast in frying pan over medium heat. Cook until 165°F.
  3. Wash veggies. Cut celery into 1/4" slices. Dice tomato and onion. Combine veggies, with peas and corn, into mixing bowl.
  4. In bowl, combine mayonaisse, mustard, Frank's Hot sauce, parmesan cheese, and garlic powder. Wish together.
  5. When chicken is cooked, shred and season with salt and black pepper to taste. Remove from heat.
  6. When al dente, drain water from noodles, and wash with cold water to stop cooking. Shake excess water off.
  7. Combine pasta, veggies, chicken, and sauce into mixing bowl. Fold together until evenly mixed.

So that is going to wrap this up with this special food tangy pasta medley recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!