Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweetcorn veg upma and sweetcorn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I used carrots, beans, peas, spring onions and sweet corn kernels. I used potato as More sweet corn recipes Sweet corn pakoda Sweetcorn chaat Corn fried rice Sweet. The soup made from corn is so versatile that you can add almost any vegetables/ingredients along with corn in soup and make different varieties of corn soup. Thus there are hundreds of variations of sweetcorn soup.
Sweetcorn veg upma and Sweetcorn soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweetcorn veg upma and Sweetcorn soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook sweetcorn veg upma and sweetcorn soup using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweetcorn veg upma and Sweetcorn soup:
- Get Sweetcorn veg upma
- Get 2 tbsp ghee
- Take 2 Cup Semolina
- Prepare 1 Cup Chopped Onion
- Take 1/2 Cup Chopped tomatoes
- Prepare 1/4 Cup Chopped Capsicum
- Take 1/2 lemon
- Get 7-8 curry leaves
- Make ready 1 Chopped green chilli
- Make ready 1 Cup Sweetcorn (boiled)
- Get 2 tbsp oil
- Prepare 1/2 tsp Mustard Seeds
- Take to taste Salt
- Make ready 3 Cup water
- Make ready 1/4 cup roasted peanuts
- Make ready 1 tsp red chilli Powder
- Take 2 tsp coriander leaves finely chopped
- Get Sweetcorn soup
- Get 1 bowl Chopped vegetables (Sweetcorn,tomatoes, Onion)
- Prepare to taste Salt
- Make ready 1/4 tsp black pepper
- Take 1 packet Soup masala
- Make ready 2 tsp Chopped Coriander leaves
Sweet corn soup recipe - The soup made from corn is so versatile that you can add almost any vegetables/ingredients along with corn in soup and make different varieties of corn soup. Thus there are hundreds of variations of sweetcorn soup. Meanwhile, put three-quarters of the sweetcorn in a bowl and blitz with a stick blender to a smooth paste. Bring to the boil, then reduce to a simmer.
Steps to make Sweetcorn veg upma and Sweetcorn soup:
- First of all, heat the ghee in the pan and put the Semolina in it and let it roast for 4 to 5 minutes on a low flame, After toasting take it out in a plate.
- Now we will gather all the ingredients, now heat the oil in the pan, add tempering of mustard seeds, then add curry leaves and green chillies.
- Now add onion and capsicum and fry for 2minutes, then add Sweetcorn with tomatoes and mix well.
- Now mix the soaked Semolina and mix it, then add water, spices and then mix and cook for 3 to 4 minutes.
- Then After the upma is ready, add lemon, Chopped Coriander leaves and roasted peanuts and mix well.
- Heat 2Cups water in a Saffron and add all the Vegetables and spices to it and cook it for 2 minutes.
- Then After cooking, add soup masala to it and will cook for 2 minutes. Then turn off the gas and add chopped coriander to it.
- Take our healthy and tasty Sweetcorn veg upma for breakfast in the morning. And Sweetcorn soup is also ready.
Meanwhile, put three-quarters of the sweetcorn in a bowl and blitz with a stick blender to a smooth paste. Bring to the boil, then reduce to a simmer. Whisk in the sweetcorn purée until smooth, then add the remaining sweetcorn kernels and the shredded chicken. Sweet Corn Soup is a Chinese based soup recipe prepared with corn and other vegetables…. This is a chicken soup and this veg soup both are his favorites.
So that is going to wrap it up for this special food sweetcorn veg upma and sweetcorn soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
