Brussels sprouts in Asian style🤗
Brussels sprouts in Asian style🤗

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brussels sprouts in asian style🤗. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Brussels sprouts in Asian style🤗 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Brussels sprouts in Asian style🤗 is something which I’ve loved my whole life. They’re nice and they look fantastic.

Asian Brussels sprouts with soy sauce and honey become wonderfully caramelized when baked. It's the perfect side dish to Asian style meat or fish! When I was a kid, my Dutch-born dad used to make the simplest Brussels sprouts - boiled in salted water. The best crispy brussels sprouts that are sweet, spicy, savory and oh so addicting!

To begin with this recipe, we must first prepare a few components. You can have brussels sprouts in asian style🤗 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussels sprouts in Asian style🤗:
  1. Make ready 1 kg Brussels sprouts
  2. Get 75 ml soy sauce
  3. Get 50 ml sesame oil
  4. Prepare 2 cloves garlic
  5. Take 10 g ginger
  6. Make ready 2 dried chilies
  7. Prepare 4 sprigs mints
  8. Prepare 2 tbsp sesame seeds
  9. Get 1 tsp chili paste
  10. Prepare 2 tbsp brown or normal sugar
  11. Take 50 ml mirin
  12. Make ready 2 tbsp rice vinegar
  13. Get Salt on taste

Pan fried with ginger, chilli and garlic in a sweet tamari and sesame dressing. simple yet very elegant. Brussel sprouts help you stay healthy, energized, and prevent disease. Asian-Style Brussel Sprouts is my favorite way to make them. I really enjoy sweet and salty food.

Steps to make Brussels sprouts in Asian style🤗:
  1. Preheat oven to 220°C. Cut in half Brussels sprout and mix with 40 ml of sesame oil. Transfer to a baking sheet and bake for 20-25 min.
  2. Peel and chop finely garlic,chili and ginger. Slice mint. Toast on dry pan sesame seeds.
  3. Heat 10 ml of sesame oil in a small sauce pan. Add ginger and garlic, fry 3 min. Add chili paste and keep frying for 2 more minutes. Add dried chilies, sugar, soy sauce, mirin, and rice vinegar and let the mixture simmer until thickened. Remove from heat.
  4. Mix Brussels sprouts with sauce. Add sesame seeds and mint on top. Enjoy!

Asian-Style Brussel Sprouts is my favorite way to make them. I really enjoy sweet and salty food. This side dish is very easy to make and a great. This Roasted Asian Brussel Sprouts Recipe is insanely delicious! Drizzled with a silky peanut sauce, they Plus, I added a recipe video to show you how easy these Asian style sprouts are to make!

So that is going to wrap it up for this exceptional food brussels sprouts in asian style🤗 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!