Veg Pizza
Veg Pizza

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veg pizza. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Veg Pizza is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Veg Pizza is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook veg pizza using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Pizza:
  1. Take For Pizza base
  2. Get one cup each Lambi Kati capsicum cabbage and onion
  3. Take 2 teaspoons Oregano
  4. Take For Pizza Sauce
  5. Make ready 1 teaspoon Oil
  6. Get 1 green chili
  7. Prepare 1 cup each Capsicum onion tomato chop
  8. Make ready one tablespoon Chopped garlic
  9. Get As Required Ajwain
  10. Make ready As per taste Chilli powder
  11. Make ready to taste Salt
  12. Prepare 1 tbsp each Tomato sauce and soya sauce
  13. Get 2 cheese cubes

To personalize your veggie pizza toppings, use your leftover veggies or latest garden harvest. Veggie pizza is my favorite appetizer. The one thing that makes this recipe different from others I've made is that it uses vegetable soup mix rather than Italian or ranch dressing. One was creamy enough and covered the entire cookie sheet as I wanted the fresh veggies to shine through.

Instructions to make Veg Pizza:
  1. For pizza sauce.
  2. Heat the oil into the pan at chauk onion garlic geern chilli and fry for 1 minute then at Tomato capsicum salt ajwain mix it well.
  3. Grind the mixture then add tomato sauce and soya sauce and make it fine paste pizza sauce is ready.
  4. Take pizza base bread sauce at the pizza trade cabbage capsicum and onions spread oregano powder grated cheese 1 cube spread a pinch of salt and chiily powder and bake it for 10 minutes into the oven.

The one thing that makes this recipe different from others I've made is that it uses vegetable soup mix rather than Italian or ranch dressing. One was creamy enough and covered the entire cookie sheet as I wanted the fresh veggies to shine through. Always popular at special events and a cinch to prep, this is one of my favorite ways to use leftover veggies. You can change the mixture to match your kids' tastes, and it's just as yummy the next day. —Heather Ahrens, Columbus, Ohio. Mix egg and oil into dry ingredients; stir in yeast mixture.

So that’s going to wrap it up for this exceptional food veg pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!