Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cottage pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cottage Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cottage Pie is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook cottage pie using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Take 1 Onion
- Get 250 g Minced Beef
- Make ready Tomato Paste
- Make ready Garlic Paste
- Prepare Cube Beef Stock
- Take Hendersons Relish
- Take 200 g Peas
- Make ready 5 Carrots
- Get 150 g Cheddar
Instructions to make Cottage Pie:
- Cut the onion, and fry until translucent.
- Add the beef into the same pan, and fry until browned. Add a generous dash of Hendersons relish.
- Add in a squeeze of tomato paste and garlic paste. Combine the stock cube with 300ml of boiling water and add to the pan.
- Peel and slice up the carrots. Put then in a pan of boiling water for 6 mins. You can put them straight in if you like, but I find they are too hard in the final pie.
- Reduce down the liquid while the carrots are cooking. Add 200g of frozen peas. Add in the boiled carrots.
- Cover with pre prepared mash, grate on some cheese and put in an oven on 180C for 15 mins.
So that is going to wrap it up with this exceptional food cottage pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
