Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oats & gulkand kheer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Oats & Gulkand Kheer is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oats & Gulkand Kheer is something that I’ve loved my whole life.
Oat, usually in the plural as oats, is any of the various plants of the genus Avena of the grass family (Poaceae), some of which are widely cultivated for their edible seeds (botanically a type of simple dry fruit called a caryopsis). (General American) IPA(key): /ˈoʊts/. (Received Pronunciation) IPA(key): /ˈəʊts/. Rhymes: -əʊts. oats (plural oats). plural of oat. (plural only, uncountable) A mass of oat plants (genus Avena, especially Avena sativa). Oats are in the north corner of the farm. Oats begin their journey as groats, the seed of a cereal grain.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oats & gulkand kheer using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats & Gulkand Kheer:
- Get 3 cups milk
- Make ready 3 tbsp. oats
- Make ready 1 tbsp. gulkand
- Get 3 tbsp. sugar or to taste
- Take 1/4 tsp. cardamom powder
- Make ready 1 tsp. rose water
- Take 1 tbsp. mixed nuts
- Prepare pinch saffron strands
- Prepare As needed rose petals to garnish
He is the owner of the Oatsngoats Twitch channel that we all dedicate our lives to watching. Oats are dried to extend their shelf life and make them available to us year round. Continue reading for more detailed information about the different kinds of oats, important nutritional guidelines, and. Scotch oats, which are also referred to as 'pinhead oats' are chopped, rather than rolled It's worth noting, though, that all varieties of oats have the same nutritional value.
Steps to make Oats & Gulkand Kheer:
- Dry roast the oats for a minute or till you get a nice aroma coming through. Keep it aside. Bring the milk to a boil and add sugar, gulkand, cardamom powder and the oats.
- Keep simmering on a medium flame till it is reduced and becomes fairly thick. Add the rose water and keep aside to cool down. Then refrigerate till serving time.
- Garnish with chopped mixed nuts, rose petals and saffron. Serve this chilled kheer in individual bowls / short glasses as an after meal dessert or whenever you feel like. It also tastes delicious with poori or paratha.
Continue reading for more detailed information about the different kinds of oats, important nutritional guidelines, and. Scotch oats, which are also referred to as 'pinhead oats' are chopped, rather than rolled It's worth noting, though, that all varieties of oats have the same nutritional value. So, if you're in a hurry at. Oats have become very popular and are known for their high fiber and healthy cholesterol-lowering There are numerous other reasons why oats are good for you, including their antioxidant, mineral. OATS engages, trains and supports older adults in using technology to improve their quality of life and enhance their social and civic engagement.
So that is going to wrap it up with this exceptional food oats & gulkand kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!