‘Hōtō’ Noodle Miso Soup
‘Hōtō’ Noodle Miso Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ‘hōtō’ noodle miso soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

‘Hōtō’ Noodle Miso Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. ‘Hōtō’ Noodle Miso Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ‘hōtō’ noodle miso soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ‘Hōtō’ Noodle Miso Soup:
  1. Get 250 g Plain Flour
  2. Take 125 ml (1/2 cup) Water
  3. Prepare 3 cups Dashi Stock
  4. Prepare 1/2-1 Carrot
  5. Take 200-300 g Chicken *thinly sliced (*can be replaced by Tofu)
  6. Prepare 3-4 Satoimo (Taro) OR 1 large Potato
  7. Prepare 3-4 Shiitake OR Shimeji
  8. Take 1/4-1/2 Daikon
  9. Prepare 1/8 Pumpkin
  10. Get 1-2 Abura-age (Deep-fried Thin Tofu)
  11. Make ready 3-4 tablespoons Miso
  12. Make ready 2 Spring Onion *thinly sliced
Instructions to make ‘Hōtō’ Noodle Miso Soup:
  1. Make noodles first. Mix Plain Flour and Water in the ratio of 2 to 1 and make dough. Flatten the dough using a rolling pin or pasta maker and cut into about 1cm width.
  2. Prepare Chicken and Vegetables. Cut all into small bite-size pieces or slices.
  3. Heat Dashi Stock in a pot, add Vegetables and Chicken and cook over medium heat until almost soft. Then add uncooked Noodles and Miso. The amount of Miso depends on the type and saltiness of Miso.
  4. When noodles are cooked and the soup is thickened, add chopped Spring Onions and serve.

So that is going to wrap it up with this exceptional food ‘hōtō’ noodle miso soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!