Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, brad's pickled ham & bean soup w/ cheesey english muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Brad's pickled ham & bean soup w/ cheesey English muffins A quick weeknight meal. Brads Salads Natural Chicken, Greens And Market Fresh Veggies.. roast beef, ham, turkey, bacon & swiss. Loaded with Grilled or Fried Chicken, Shredded Cheddar Cheese and Freshly Chopped Tomatoes. . Find the closest local pizzerias that deliver on Slice.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brad's pickled ham & bean soup w/ cheesey english muffins using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brad's pickled ham & bean soup w/ cheesey English muffins:
- Make ready 2 (15 Oz) cans pinto beans
- Prepare 1 lb ham steak, cubed
- Take 1/2 small onion, chopped
- Get Half tbs garlic powder
- Get 1 tsp each; white pepper, mustard seed,
- Take 1/2 tsp smoked paprika, Chile flakes,
- Take 2 bay leaves
- Make ready 4-6 allspice berries, depending on size
- Prepare 2 tbs cider vinegar
- Get Mesa flour
- Take For the muffins
- Prepare 4 English muffins, split
- Take Butter
- Get 8 slices cheddar cheese
- Make ready Fresh rosemary
- Take Tobasco sauce
Brad's pickled ham & bean soup w/ cheesey English muffins cans pinto beans, ham steak, cubed, small onion, chopped, tbs garlic powder, each; white pepper, mustard seed,, smoked paprika, Chile flakes,, bay leaves, allspice berries, depending on size Choose between Pulled Pork, Pork Sausage, Smoked Turkey, or Beef Brisket (Sliced or Chopped)*. Watch as Brad makes his favorite, crunchy, half-sour pickles using a salt brine and a blend of tasty spices. Ham, Provolone The Club Roast Beef, Ham, Turkey, Bacon, Swiss Ham and Cheese Smoked Ham, Swiss Chicken Salad Chicken Salad, Provolone Cheese Roast Beef Roast Beef and Cheese Cheezie Swiss, American, Provolone Free Toppings Mustard, Mayo, Oil and Vinegar or Italian Seasoning, Lettuce, Tomato, Onion. JOIN BRAD'S "PIT CLUB" TO EARN REWARDS & MORE!
Steps to make Brad's pickled ham & bean soup w/ cheesey English muffins:
- Add beans, onions, and ham to a LG saucepot. Just cover with water.
- Add rest of the bean ingredients except mesa. Bring to a simmer. Simmer 20-25 minutes. Stir often.
- Heat a dry fry pan over medium low heat. Butter split muffins. Toast in pan until golden brown.
- Place on a baking sheet. Place a cheese slice on top. Bake at 425 until cheese is well melted. 5-7 minutes
- While bean soup is simmering, slowly add Mesa stirring constantly until soup is desired consistency. I used a little over 1/8 of a cup.
- Put bean soup in a bowl. Arrange muffins on top. Garnish with fresh rosemary and a few drops of tobasco sauce. Serve immediately. Enjoy.
Ham, Provolone The Club Roast Beef, Ham, Turkey, Bacon, Swiss Ham and Cheese Smoked Ham, Swiss Chicken Salad Chicken Salad, Provolone Cheese Roast Beef Roast Beef and Cheese Cheezie Swiss, American, Provolone Free Toppings Mustard, Mayo, Oil and Vinegar or Italian Seasoning, Lettuce, Tomato, Onion. JOIN BRAD'S "PIT CLUB" TO EARN REWARDS & MORE! Brad's "Pit Club" is our Customer Loyalty Program. We Love our Customers and want to give back to. Brads HistoryBrad's is proud to serve coffee roasted by the Porto Rico Importing Company to our brew-seeking patrons.
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