Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg pesto sandwich. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This baguette sandwich is a fun little twist on egg salad. I slather on a creamy spread made of equal parts mayonnaise and basil pesto, then shingle hard-boiled egg slices right on top. Pesto + eggs = one of the most delicious combos ever! These crisp and cheesy Toasted Pesto Egg Breakfast Sandwiches create a unique twist on traditional bacon & eggs and are sure to become a morning favorite!
Egg Pesto Sandwich is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Egg Pesto Sandwich is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook egg pesto sandwich using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg Pesto Sandwich:
- Prepare 1 slice Brown Bread
- Prepare 1 Boiled Egg
- Get 1 cup Basil leaves
- Get Salt and Pepper
- Make ready 1/2 cup peeled Almonds
- Take 1/3 cup extra virgin olive oil
- Get 3 tbsp Parmesan cheese
- Take 1 tiny clove of garlic
They have long shelf lives and are always on hand in my fridge. Pesto is always a go to topping or mix-in for us since we pretty much always have it on hand. Yummy basil pesto blends beautifully with runny egg yolks, but the delicious duo doesn't stand alone. Two toasted and sturdy English muffins make this sandwich hearty and filling.
Instructions to make Egg Pesto Sandwich:
- Toast the bread.
- Make a coarse paste of the Basil leaves with garlic, a pinch of salt, pepper, cheese,extra virgin olive oil and nuts. Your pesto is ready.
- Cut the boiled eggs into rings.
- Spread a good layer of the pesto on the bread and place the eggs.
- Sprinkle a pinch of salt and pepper on top of it.
- Cut the bread into halves.
- Bingo! It is ready to be served.
Yummy basil pesto blends beautifully with runny egg yolks, but the delicious duo doesn't stand alone. Two toasted and sturdy English muffins make this sandwich hearty and filling. Breakfast Eggs Christmas Mother's Day Pesto Milk Dairy Butter Bacon Pancetta Pork Brunch Sub / Sandwich Comfort Food Easy Scrambling. Seuss were Italian, I imagine his version of green eggs and ham would resemble this open-faced sandwich — crusty country bread, slathered with peppery pesto and topped with crisp cured ham. Today I opted for a simple sandwich, loaded with fresh nutrients from different spring greens and I made a quick pesto out of the fresh greens, a soft poached egg, all packed between healthy rye bread.
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