Toasted Muesli
Toasted Muesli

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, toasted muesli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Toasted Muesli is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Toasted Muesli is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook toasted muesli using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Toasted Muesli:
  1. Make ready 1 cup mixed nuts, roughly chopped (macadamia, almond, walnut, cashews etc)
  2. Prepare 2 tbs coconut oil
  3. Make ready 3 tbs honey or rice malt syrup
  4. Prepare 1 1/2 cups rolled oats
  5. Make ready 1/4 cup seeds (pepita, sunflower etc)
  6. Get 1/2 cup dried apples and apricots chopped finely
  7. Take 1/4 cup toasted coconut flakes (optional)
  8. Prepare 1 tsp ground cinnamon
Steps to make Toasted Muesli:
  1. Preheat oven to 170 degrees celsius.
  2. Place the mixed nuts into a food processor and pulse 1-3 times (depending on how chunky you would like your nuts to be).
  3. Place the coconut oil and honey into a saucepan and melt slowly on a low heat stirring.
  4. Add the rolled oats, chopped nuts, seeds, dried fruit, coconut flakes (optional) and cinnamon into a bowl and mix together until completely combined.
  5. Add coconut oil and honey or rice malt syrup and combine.
  6. Pour the combined ingredients into a baking tray and bake for 20-25 minutes or until the muesli has just started to turn a light golden colour (give it a stir every 5 minutes with a fork so that it cooks evenly).
  7. Allow to cool and store in an airtight container at room temperature for up to a week.

So that is going to wrap this up for this special food toasted muesli recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!