Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fish finger salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish Finger Salad is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fish Finger Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish finger salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish Finger Salad:
- Get 2 Fish Fingers
- Get 1 Baby Chicory
- Take Chunk Cucumber
- Prepare 3 Spring Onions
- Take 1 Lime
- Prepare 1 tbsp Apple Cider Vinegar
- Prepare Splash Olive Oil
- Get Pinch Salt
- Get Black Pepper
- Prepare 1/4 tsp whole grain mustard
Steps to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that is going to wrap this up with this special food fish finger salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
