Garlic butter shrimps 🍀
Garlic butter shrimps 🍀

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic butter shrimps 🍀. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Butter Shrimp is tasty, spicy, and delicious. It makes a great appetizer before dinner or to serve at a party, but but can also be the perfect main. Garlic Butter Shrimp is a super easy dish to make. This recipe guides you on how to cook it Filipino style.

Garlic butter shrimps 🍀 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Garlic butter shrimps 🍀 is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have garlic butter shrimps 🍀 using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic butter shrimps 🍀:
  1. Prepare 300 gram raw peeled shrimps
  2. Get 75-100 gram butter
  3. Prepare 10 cloves garlic (minced) add more if you like it
  4. Prepare Half lemon juice
  5. Get 1 bit of chicken stock or water
  6. Take Salt
  7. Prepare Black pepper
  8. Get leaf Coriander
  9. Take Garlic powder
  10. Prepare Tapioca flour
  11. Get Egg
  12. Prepare Chopped onion

Serve this over pasta, rice, or crusty bread. Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and packed with garlic, butter, and lemon. Inspired by traditional shrimp scampi, we swap lemon for lime and parsley for cilantro. Serve these delicious garlic butter shrimp as an appetizer, over rice or pasta, or piled into tortillas.

Steps to make Garlic butter shrimps 🍀:
  1. Peeled and clean the shrimps
  2. Season them with salt pepper and garlic powder
  3. Put them on the eggs wash and then the tapioca flour
  4. Fried them untill golden brown, and drain them.
  5. Melt the butter on a pan, add mince garlic and chopped onion
  6. Add the lemon juice and chicken stock, salt and pepper
  7. Then add the shrimps and mix well
  8. Last but not least add the chopped coriander leaf and mix well very quick. And serve them on a serving plate and enjoy ☺

Inspired by traditional shrimp scampi, we swap lemon for lime and parsley for cilantro. Serve these delicious garlic butter shrimp as an appetizer, over rice or pasta, or piled into tortillas. Delicious shrimp cooked in butter and garlic. Garlic Butter Shrimp is literally quick and easy to cook. I started by melting the butter in medium heat.

So that’s going to wrap it up for this exceptional food garlic butter shrimps 🍀 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!