Toasted Muesli
Toasted Muesli

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, toasted muesli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fill Your Cart With Color Today! Spread the oats, barley flakes, rye flakes, flaxseed meal, pumpkin seeds, almonds and hazelnuts on a large rimmed baking sheet and bake, stirring once, until. Simple and delicious toasted muesli with almonds, coconut and dark chocolate. This muesli is a healthy, homemade breakfast.

Toasted Muesli is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Toasted Muesli is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook toasted muesli using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Toasted Muesli:
  1. Prepare 1 cup mixed nuts, roughly chopped (macadamia, almond, walnut, cashews etc)
  2. Prepare 2 tbs coconut oil
  3. Make ready 3 tbs honey or rice malt syrup
  4. Take 1 1/2 cups rolled oats
  5. Get 1/4 cup seeds (pepita, sunflower etc)
  6. Take 1/2 cup dried apples and apricots chopped finely
  7. Take 1/4 cup toasted coconut flakes (optional)
  8. Prepare 1 tsp ground cinnamon

Muesli need not even be toasted. You just need to combine the dry ingredients and simmer the other ingredients for one minute, before combining everything and toasting. It takes about an hour to toast your homemade muesli, and you'll need to remove the muesli from the oven once or twice and stir during the process. Maple Toasted Muesli - Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit.

Steps to make Toasted Muesli:
  1. Preheat oven to 170 degrees celsius.
  2. Place the mixed nuts into a food processor and pulse 1-3 times (depending on how chunky you would like your nuts to be).
  3. Place the coconut oil and honey into a saucepan and melt slowly on a low heat stirring.
  4. Add the rolled oats, chopped nuts, seeds, dried fruit, coconut flakes (optional) and cinnamon into a bowl and mix together until completely combined.
  5. Add coconut oil and honey or rice malt syrup and combine.
  6. Pour the combined ingredients into a baking tray and bake for 20-25 minutes or until the muesli has just started to turn a light golden colour (give it a stir every 5 minutes with a fork so that it cooks evenly).
  7. Allow to cool and store in an airtight container at room temperature for up to a week.

It takes about an hour to toast your homemade muesli, and you'll need to remove the muesli from the oven once or twice and stir during the process. Maple Toasted Muesli - Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit. I became hooked on muesli several years ago, when my husband and I spent a few months in England working on a project he was involved with. Mix all the dry ingredients, including the dried fruit, in a bowl until well combined. Michele's Toasted Muesli is a handcrafted blend of organic whole grain oats, seeds, nuts and dried fruit.

So that is going to wrap it up for this special food toasted muesli recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!