Sweet tamarind chutney
Sweet tamarind chutney

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet tamarind chutney. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and. This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines.

Sweet tamarind chutney is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sweet tamarind chutney is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet tamarind chutney using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet tamarind chutney:
  1. Take 1/2 Cup Tamarind pulp
  2. Take 1 tsp Red chilli powder
  3. Make ready 1/2 Cup Jaggery
  4. Take 1 tsp Roasted Cumin powder
  5. Make ready 1/2 tsp crushed Ginger
  6. Make ready 1/2 tsp Rock salt
  7. Make ready 1/2 tsp Fennel seeds
  8. Take 1/2 tsp Fennel seeds powder

Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east. Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates.

Steps to make Sweet tamarind chutney:
  1. Soak tamarind in Lukewarm water with salt for 1/2 an hrs.
  2. Heat kadai. Cook jaggery with little water. So that the jaggery dissolves. It will not stick to the kadai. Once it done. Squeeze the tamarind pulp. Strain the tamarind pulp. Add to the jaggery. Mix………..well.
  3. Then add a little turmeric powder, rock salt, roasted cumin powder, crushed garlic, fennel seeds powder and red chilli powder. Boil it 4 to 5 minutes.Till it becomes thick. Just like dosa batter.
  4. Once it is done. Transfer to a beautiful bowl. Ready to serve with chole bhature

This chutney can be called the ketchup of the east. Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices. Today I am sharing tamarind chutney in north Indian style. Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery.

So that’s going to wrap it up with this exceptional food sweet tamarind chutney recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!