Tamarind juice
Tamarind juice

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tamarind juice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water. With its distinctive sweet and sour flavor, it is a common ingredient in the cuisines of.

Tamarind juice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tamarind juice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tamarind juice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind juice:
  1. Prepare Tamarind
  2. Make ready Ginger
  3. Take Gloves
  4. Get Lemon
  5. Get Cinnamon
  6. Prepare Star anise
  7. Prepare Mint leave

Native to tropical areas in Africa, this tree develops hard brown pods. Tamarind juice is perfect to accompany and dinner party or even prepare for that annual family BBQ. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss. Add lime juice if using it.

Steps to make Tamarind juice:
  1. Wash your tamarind with hot water and stir
  2. Add your gloves, ginger, mint leave, cinnamon and star anise or any flavour of your choice
  3. Then boil for 30min and stir
  4. Strain the juice and sweeten
  5. Serve cold and enjoy😋😋

Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss. Add lime juice if using it. Pour boiling water over the tamarind. Strain the tamarind water through a strainer or clean cloth. Dilute with more water and add more sugar or honey.

So that is going to wrap this up for this special food tamarind juice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!