Plantain thread
Plantain thread

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, plantain thread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade Plantain Salve - Step by Step. Broadleaf Plantain Seed Harvesting Plantago major. Find plantain stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Plantain thread is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Plantain thread is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook plantain thread using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Plantain thread:
  1. Take For the wrap
  2. Prepare 2 cups Flour
  3. Take 5 tbsp melted Butter
  4. Get Milk (as required)
  5. Make ready 5 tbsp Sugar
  6. Take 1/2 tsp Yeast
  7. Make ready 1 Egg
  8. Make ready to taste Salt
  9. Prepare For the filling
  10. Take Ripe Plantain
  11. Get Food coloring(optional)
  12. Take Salt

Plantain is a healing herb that probably grows in your backyard! Plantain is good for injuries because of its coagulating properties, but those with blood disorders or prone to blood clots should not. Plantains, "potatoes of the air" or "cooking bananas," are the fruit of the Musa Paradisiaca, a type of Plantains are more starchy than sweet and must be cooked before being eaten. The banana is a crop from the genus Musa.

Instructions to make Plantain thread:
  1. Boil plantain(seasoned with salt) and mash into a puree,you may include some food coloring using the toothpick method to create a zigzag and set aside.
  2. For the dough,add all the wrap ingredients and mix except the egg and milk,when balanced pour in the milk to form a soft dough using the milk(egg aside)
  3. Keep kneading until you form a very smooth dough and leave to rest for 30 mins after which you press out excess air from the dough.
  4. Roll out dough and enclose plantain puree in whichever method you desire,be creative.I used the braiding method,came out reeeal good.(you can also decide to let it rest before the next step)
  5. Egg wash and bake on medium heat.
  6. Garnish and serve😋You can decide to use the meat pie and sausage roll method to enclose your puree,just be creative and say hellooo to awesomeness😍😍😍

Plantains, "potatoes of the air" or "cooking bananas," are the fruit of the Musa Paradisiaca, a type of Plantains are more starchy than sweet and must be cooked before being eaten. The banana is a crop from the genus Musa. Its fruits are edible, and are generally used for cooking. This is different from the soft and sweet banana (which is often called dessert banana). Dessert bananas are more common to import in countries in the European Union or the United States.

So that is going to wrap it up with this special food plantain thread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!