Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sunflower seed cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sunflower Seed Cakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sunflower Seed Cakes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook sunflower seed cakes using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sunflower Seed Cakes:
- Make ready 1 cups sunflower seeds
- Make ready 5 tablespoon fine cornmeal
- Take 1-1/2 cups water
- Get 2-1/2 teaspoon maple syrup
- Prepare 1/2 cup oil to fry with
Instructions to make Sunflower Seed Cakes:
- Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
- Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
- Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
- Form into small cake and fry them in the oil.
- Turn after as needed.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this special food sunflower seed cakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
