Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, milk koluzkattai. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Milk koluzkattai is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Milk koluzkattai is something that I’ve loved my entire life.
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To begin with this particular recipe, we must prepare a few ingredients. You can have milk koluzkattai using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Milk koluzkattai:
- Prepare 1/2 liter Milk
- Prepare 1 cup Rice flour
- Get 1 cup Sugar
- Make ready 1 pinch Salt
- Take As required Water
- Get 1 cup Coconut milk
- Make ready 1 pinch Saffron
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Instructions to make Milk koluzkattai:
- Take a mixing bowl. Add rice flour and add hot water as required. Make a tough. Let it cool for 5 min.
- Make a small balls with use of that flour tough. Keep aside.
- Heat a pan. Add 1/2 liter of milk and 1 cup of water and boil it. Cook for 20 mins.
- If the milk get thickened add saffron and boil it.
- Add all the rice balls into the milk and cook for 10min. Add 1 cup sugar and cook for 5 min.
- Switch off the gas and add coconut milk and mix it well. Now milk koluzkattai is ready.
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