Cream of tomato
Cream of tomato

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cream of tomato. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cream of tomato is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cream of tomato is something which I’ve loved my entire life.

This Cream of Tomato Soup Recipe is the perfect tomato soup recipe using fresh tomatoes. Slurp-worthy deliciousness, this Creamy Tomato Pasta sauce is made with tomato, milk, cream, parmesan and garlic. A less guilty way to get your creamy pasta fix without compromise! Savor Ina Garten's pureed Cream of Fresh Tomato Soup recipe from Barefoot Contessa on Food Network using fresh vine-ripe tomatoes, rich cream and fresh basil.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream of tomato using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cream of tomato:
  1. Take 2 . Tomato
  2. Prepare 2 tbs tomato paste
  3. Prepare 2 tablespoon cream
  4. Take Mixed spices
  5. Make ready Onion

Preparation Melt the butter in a soup pot. Cream of tomato soup is a tomato based thick soup which is probably the first choice as an appetizer to be had before the meal, when we go outdoors. This is a popular winter recipe in India. Add the tomatoes, tomato paste, basil, habanero (if using) and two teaspoons of salt, and fry, stirring often, for seven minutes.

Instructions to make Cream of tomato:
  1. Fry onion in butter
  2. Add tomato paste and cook for awhile
  3. Add tomato and cook till tender.
  4. Add cream and a bit of water..
  5. Simmer for 5" minutes and serve

This is a popular winter recipe in India. Add the tomatoes, tomato paste, basil, habanero (if using) and two teaspoons of salt, and fry, stirring often, for seven minutes. Repeat with second can of tomatoes. Sprinkle tomatoes on roasting pan evenly with brown sugar. Add cream to tomato mixture and enjoy!

So that is going to wrap it up with this exceptional food cream of tomato recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!