Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, masala khichdi (khichdi made with rice, lentils and spices). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal.
Masala khichdi (Khichdi made with rice, lentils and Spices) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Masala khichdi (Khichdi made with rice, lentils and Spices) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have masala khichdi (khichdi made with rice, lentils and spices) using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masala khichdi (Khichdi made with rice, lentils and Spices):
- Make ready 1 cup rice
- Get 1 cup mixed dal (Arhar or tuvar,Masoor, Moong,chana or gram)
- Take 1 medium size Onion chopped
- Make ready 2 small tomatoes chopped
- Take 2-3 green chilies finely chopped
- Make ready 1 teaspoon Cumin Seeds
- Take Pinch hing powder
- Get 1-2 small Cinnamon sticks
- Take 2-3 bay leaves,
- Get 1 black cardamom
- Take 1 teaspoon dhania seeds
- Take 2 tablespoon ghee
- Get 1 teaspoon Coriander powder
- Make ready 2 tea spoon kitchen king powder
- Get 2 tea spoon garam masala
- Take 1 tea spoon kasuri methi
- Take 2 teaspoon turmeric powder
- Get 2 teaspoon lal mirch powder
- Take 2 teaspoon kashmiri mirch powder
- Get 1-1 teaspoon garlic paste and grated ginger
- Take 2 Red chilies
- Take Salt According to your taste
- Get (6-7 cups) water
- Prepare leaves Finely chopped Coriander
A delicious and easy Masala Khichdi made with spices and vegetables. This healthy one-pot meal is perfect for weeknights. A khichdi, at its most basic, is a pot of rice and lentils cooked together and it can be starkly plain (lentils, rice, salt, period). But the version I have for you today has, as the name.
Steps to make Masala khichdi (Khichdi made with rice, lentils and Spices):
- Take rice and all four dal, wash these nicely and seperately. now soak in different bowls for 10 minutes at least.
- Now arrange all the ingredients require for khichdi. Keep everything handy.
- Heat a cooker at low flame. Put ghee. once it is hot or melted add cumin and dhania seeds followed with bay leaves, black cardamom, Cinnamon sticks,and green chilies. Add garlic paste and grated ginger to it. Mix well. when the raw small of ginger and garlic are gone then add all spices in the forms of powder along with salt. Add little water and stir on mid to high flame.
- When spices leave ghee, put rice and daal in it ang give it a good mix. now keep bhoonoeing till rice and dal are little dry and crisp. Now take 6-7 cup water and coriander leaves, mix everything well. I will not pressure cook the khichdi now. just cover the cooker with it's lid but remove whistle and gaskette. leave a littke space to release air. Now let the khichdi cook on low flame.
- When the khichdi is almost done. add kasoori methi and garam masala powder to it. Mix, Cover and cook little more.
- Heat 1 tablespoon ghee in another pan. let splutter 1 tsp cumin seeds. Add Red chilli. switch off the gas. let it cool and then add 1 tsp kashmiri lal mirch powder. Pour this on khichdi and garnish with some coriander leaves. Now the aromatic masala khichdi is ready to serve and eat.
A khichdi, at its most basic, is a pot of rice and lentils cooked together and it can be starkly plain (lentils, rice, salt, period). But the version I have for you today has, as the name. Masala Khichdi is a spicy variation of the simple khichdi. It is very healthy and the ultimate Indian comfort food prepared using rice and lentils. Masala khichdi recipe is an easy to make rice dish using few everyday ingredients.
So that’s going to wrap it up with this special food masala khichdi (khichdi made with rice, lentils and spices) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
