Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crunchy fish fillet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Say hello to unbeatable fresh taste. Learn how to make Crunchy Baked Fish Fillets. All Reviews for Crunchy Baked Fish Fillets. Crunchy Baked Fish Fillets. this link is to an external site that may or may not meet accessibility guidelines.
Crunchy fish fillet is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Crunchy fish fillet is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crunchy fish fillet using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crunchy fish fillet:
- Get 500 g fish
- Get 2 cups flour
- Make ready 1 tablespoon baking powder
- Get 1 tspn tumeric
- Take 1 tsp garlic powder
- Get 1 tsp cumin
- Take to taste Salt and black pepper
Want to make your next batch of fish fillets crunchy, cheesy and more delicious than any your family has ever tried before? Panko breadcrumbs give these simple baked fish fillets a crunchy coating, and cooking them in the oven is easy and The beauty of this recipe is that it's versatile; it will work with any mild fish fillet. Seriously crunchy fried fish - love it! I've made this twice now with the addition of a flour dusting before frying.
Instructions to make Crunchy fish fillet:
- Slice your fish on bias and confirm there are no bones. Then wash and dry with a paper towel.
- Season with salt and pepper
- Separately mix flour turmeric, cumin, garlic,pepper and half baking powder Coat the fish with this
- Also separately make better with flour remaining baking and pepper. Also dip fish in this
- Return again in the dry flower for final coat. Then deep-fry. Serve hot
Seriously crunchy fried fish - love it! I've made this twice now with the addition of a flour dusting before frying. A simple quick fish dish with a nice dressing. Put cornmeal on a sheet of greaseproof paper. Cut diagonal; slashes in skin of fish fillets.
So that’s going to wrap it up for this exceptional food crunchy fish fillet recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
