Swordfish with Honey and Mustard Pasta
Swordfish with Honey and Mustard Pasta

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, swordfish with honey and mustard pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Swordfish with Honey and Mustard Pasta is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Swordfish with Honey and Mustard Pasta is something that I have loved my entire life.

Arrange steaks in a baking dish. Mix the honey, mustard and oil to make a paste. I used swordfish tonight although the week before I had prepared it with salmon. Any fish would be great with this sauce, so don't feel limited.

To get started with this recipe, we must prepare a few components. You can cook swordfish with honey and mustard pasta using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Swordfish with Honey and Mustard Pasta:
  1. Take 1 portion Fresh Fish(Swordfish)
  2. Get 1 cup Dried Pasta (any kind)
  3. Get 1 teaspoon Honey
  4. Get 1 teaspoon Wholegrain Mustard
  5. Take 2 tablespoons Mayonnaise
  6. Take Spray Oil

Place the swordfish steaks into a shallow baking dish. Pour the marinade from the bowl over the fish. Flip the fish over to the other side to thoroughly coat each piece. Whisk together, mustard, wine, lemon juice and oil in a small bowl until well blended.

Instructions to make Swordfish with Honey and Mustard Pasta:
  1. In a flat fry pan, spray the pan with a little Oil and gently heat through the Fish, turning at least once. (Do not over-cook!)
  2. Meanwhile, put the pasta on to cook, according to packet instructions, but, usually, throw into boiling water, with a teaspoon oil and a teaspoon of salt, for about 10-15 minutes. (NB:- 1 cup of dried Pasta makes 2+ cups cooked!)
  3. While the two pans are cooking, mix the mayonnaise with the wholegrain Mustard and Honey. Check the taste and adjust if needed. Put aside for now.
  4. When the pasta and fish are cooked, drain the pasta well, put on a plate and dribble the dressing over. Add the Fish and enjoy!!

Flip the fish over to the other side to thoroughly coat each piece. Whisk together, mustard, wine, lemon juice and oil in a small bowl until well blended. Arrange swordfish steaks in a shallow baking dish large enough to hold steaks in one layer. Turn once to coat both sides. Combine mayonnaise, Dijon mustard and lemon juice in small bowl.

So that’s going to wrap it up with this exceptional food swordfish with honey and mustard pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!