Masala papad tacos
Masala papad tacos

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, masala papad tacos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala papad tacos is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Masala papad tacos is something that I’ve loved my entire life. They’re nice and they look fantastic.

Masala Papad Tacos is an Indian appetizer recipe made in the style of tacos. Masala Papad Tacos is an Indian appetizer recipe made in the style of tacos. A spicy salad mix of tomatoes, bean sprouts, onion, green chillies, coriander, lemon juice and spices is made and filled. Masala Papad is full of flavors and very tempting.

To get started with this recipe, we have to first prepare a few ingredients. You can cook masala papad tacos using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala papad tacos:
  1. Get 5-6 Papad
  2. Prepare For filling
  3. Get 1 Finely chopped cucumber
  4. Take 2 Finely chopped onions
  5. Prepare 2 Finely chopped tomatoes
  6. Make ready 50 gm Paneer
  7. Take To taste Salt
  8. Take To taste Red chilli powder
  9. Prepare 1 tsp Black pepper powder
  10. Take 1 tsp Chat masala
  11. Get 2 tsp Lemon juice
  12. Make ready for Garnishing
  13. Make ready as needed green chutney
  14. Take as needed mayonnaise

Masala Papads are a great variation to plain Papads. They look great and can be served as snacks or appetizers. Last sprinkle the Chat Masala and serve immediately. Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices.

Instructions to make Masala papad tacos:
  1. Finely chop all the veggies, cucumbers tomatoes onions
  2. Heat a tawa or pan sprinkle with oil and roast the papad and on a rolling pin fold the papad to form a shape like taco keep aside
  3. Now take the chopped veggies and drain the excessive water add the above mentioned spices as per taste
  4. Now take one papad and fill it with chopped veggies top up some paneer and garnish with green chutney mayonnaise
  5. Serve immediately otherwise the papad will get soggy.

Last sprinkle the Chat Masala and serve immediately. Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants. For making masala papad, I have roasted the papad on tawa.

So that is going to wrap it up for this exceptional food masala papad tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!