Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rotizza (roti qeema pizza). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rotizza (Roti Qeema Pizza) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Rotizza (Roti Qeema Pizza) is something which I have loved my entire life. They’re fine and they look wonderful.
Recipe: Rotizza - The Roti Pizza. Super easy to make and a perfect lunchbox item! Pasta (just add some pasta sauce, cheese and keema to the pasta for a lovely Pakistani twist to pasta) Pizza (would go so well as a topping with some pizza sauce and cheese) Serving Suggestions. Keema goes really well with both rice and roti.
To get started with this recipe, we must first prepare a few components. You can cook rotizza (roti qeema pizza) using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rotizza (Roti Qeema Pizza):
- Make ready 5-6 Homemade rotis
- Prepare 1 Capsicum thinly sliced
- Make ready 2 Onions thinly sliced
- Prepare 2 Tomatoes sliced
- Get 1/2 cup Pizza Sauce
- Get 1 tsp Italian seasoning
- Get 1 tbsp Red chilli flakes
- Take 1 1/2 cups Mozzarella shredded
- Prepare for the mince topping
- Prepare 200 gm Lamb mince
- Make ready 1 tbsp Ginger garlic paste
- Take 1 tsp Garam masala
- Get 1 tbsp Red chilli powder
- Get 1 tsp Cumin powder
- Take 1 tsp Salt
- Make ready 1/4 cup finely chopped Coriander leaves
- Make ready 1 tsp Meat masala
I saw this recipe in Divyas space and instantly loved it, with my slight variations I tried it and it was a instant hit. The roti if rolled evenly will puff up, flip with a tong to cook the other side as well. The roti is done when it has brown spots, don't burn it. Apply ghee on the rotis immediately.
Instructions to make Rotizza (Roti Qeema Pizza):
- Make rotis as usual and keep aside in a casserole to be warm. For the mince stuffing, heat oil in a pan and add ginger garlic paste. Saute it for a few seconds and then add the rest of the spices. Also add the mince now.
- Mix well and saute it on a low flame. Cover and simmer for 10 to 15 minutes. Garnish with coriander leaves.
- Apply some pizza sauce first on the rotis. Now add the toppings and the Cheese. Finally top it up with the sauteed Qeema. Sprinkle some chilli flakes and Italian seasoning. Cover and cook for 5 minutes on a low heat just until the Cheese melts. Serve these Rotizzas piping hot for a delicious breakfast on a weekend morning. Enjoy!
The roti is done when it has brown spots, don't burn it. Apply ghee on the rotis immediately. Heat the oil in a large, heavy-based frying pan over low-medium heat. Add the cumin seeds and allow to sizzle for a few seconds, then add the onion and chilli and stir until the onion is soft and. Pizza paratha recipe for quick kids snacks, tiffin box or for brunch.
So that’s going to wrap it up with this exceptional food rotizza (roti qeema pizza) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
