Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mini tacos!. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini Tacos! is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mini Tacos! is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mini tacos! using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Tacos!:
- Get Taco shells
- Prepare 1/2 cup flour
- Make ready 1/4 cup mealie meal
- Get Pinch salt
- Take 1 table spoon oil
- Get 1/4 cup water
- Get As needed Spray and Cook
- Get Chicken filling
- Prepare chicken, cubes
- Make ready To taste masala
- Make ready To taste mayonnaise
- Make ready To taste tomato sauce
- Get To taste chilli sauce
- Make ready 2 table spoons yoghurt
- Prepare Salsa
- Prepare 1 onion, grated
- Make ready 2 tomatoes, small cubes
- Take To taste green chilli, sliced
- Prepare 1 red, green and yellow peppers, small cubes
- Get To taste dhania, chopped
- Take To taste salt
- Get To taste pepper
- Get To taste lemon pepper
- Take As needed cheese, grated
- Get cucumber, cubed
Steps to make Mini Tacos!:
- TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells
- Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco)
- Chicken filling - I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt
- Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw.
- I then assembled it as follows: - Taco shell - Salsa - Saucy chicken filling - Cubed cucumbers - Cheese
So that is going to wrap it up with this special food mini tacos! recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
