Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, condensed milk bikis. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Condensed milk bikis is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Condensed milk bikis is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook condensed milk bikis using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Condensed milk bikis:
- Prepare 180 gram all-purpose flour
- Take 110 gram cold salted butter
- Prepare 80 gram condensed milk
This super easy condensed milk sandwich is not only tasty but is so easy to make. If your kids love condensed milk then it is a hit for sure. You can make this as a after school snack for your kids too. Sweet condensed milk (sgushyonka) is very popular in Russia, but it's not a Russian invention.
Instructions to make Condensed milk bikis:
- Mix the cold salted butter in the flour and rub the butter thoroughly in the flour. Then add the condensed milk and prepare a soft dough
- Roll into a medium thick roti and cut circles with a sharp cookie cutter (size can vary upon your choice) keep half of the round cookies as is and make another small circle in between of the remainder half cookies. These we will pair with the plain ones post baking
- Preheat the oven at 160 degree Celsius. Align these cookies on a butter greased tray and bake at 160 degree Celsius for 10-12 minutes. Later let them cool at room temperature. Put a spoonful of condensed milk in the centre of plain cookie and place the ring shaped cookie on top of it. Sprinkle some silver mini balls for decoration and chill in refrigerator. These taste best when served cold or chilled.
You can make this as a after school snack for your kids too. Sweet condensed milk (sgushyonka) is very popular in Russia, but it's not a Russian invention. Condensed milk is used for a variety of dessert recipes. These homemade versions are great to whip up if you are out of stock and don't wish to pay much money for. Condensed milk is referred to as both condensed milk and sweetened condensed milk; the names are synonymous.
So that’s going to wrap this up with this exceptional food condensed milk bikis recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!