Aromatic Mulled Wine
Aromatic Mulled Wine

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aromatic mulled wine. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aromatic Mulled Wine is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Aromatic Mulled Wine is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have aromatic mulled wine using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aromatic Mulled Wine:
  1. Get 1 bottle red or white wine (750ml)
  2. Get 1 orange or 3 clementines
  3. Take 2 cinnamon sticks
  4. Take 1 old vanilla pod (seeds used in another recipe)
  5. Make ready 1 tsp whole cloves
  6. Prepare 1 handful of dried sour cherries
  7. Make ready 3 star anis
  8. Make ready 1 pinch grated nutmeg
  9. Make ready 1/2 tsp grated ginger
  10. Make ready 1 shot rum
  11. Take 2 or 3 mixed berries tea bags (or other fruity teas)
  12. Prepare 1 sweetener
Steps to make Aromatic Mulled Wine:
  1. Pour wine in a medium sized pot over medium low heat
  2. Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis
  3. Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong
  4. Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately

So that is going to wrap it up with this special food aromatic mulled wine recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!