Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pinto beans with brisket. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pinto Beans with Brisket is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Pinto Beans with Brisket is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pinto beans with brisket using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pinto Beans with Brisket:
- Get 2 lbs pinto beans
- Get 1 tbsp salt
- Take 1 tbsp black pepper
- Prepare 1 tbsp garlic powder
- Take 1/2 tsp to 1 tsp cayenne pepper (the more the spicier)
- Get 1 tbsp chile powder
- Get 1 cup brown sugar
- Make ready 1/4 cup maple syrup
- Get 2 jalapeño's diced (remove seeds for less heat)
- Make ready 4-6 diced tomato's
- Get 1 bunch chopped cilantro
- Get 1 lb your favorite cooked brisket
- Prepare 1/4 cup your favorite barbecue sauce (I enjoy head country)
- Take 4-5 quarts water
Steps to make Pinto Beans with Brisket:
- Soak pinto bean in water two to four hours.
- In a large 6 quart pot add beans, water and all other ingredients. Cover and cook on medium for 3 to 4 hours, stirring occasionally. Add water if cooks down.
- Great by them self or on white rice!! Enjoy
So that is going to wrap it up for this special food pinto beans with brisket recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
