Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkish pizza (lahm bi_ajin). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
The name comes from the Arabic lahm bi'ajin which means meat with dough. Lahm bi ajeen is usually described as Middle Eastern meat pizza, but there are some ways that the comparison doesn't begin to do justice to lahm bi ajeen's unique flavor. Pomegranate molasses is the true star of this recipe. This recipe is adapted from Kris Khoury's.
Turkish pizza (lahm bi_Ajin) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Turkish pizza (lahm bi_Ajin) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have turkish pizza (lahm bi_ajin) using 22 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Turkish pizza (lahm bi_Ajin):
- Prepare 1 Tsp salt
- Take 1 tbsp sugar
- Get 1 _1/2 cup water
- Take 1 _1/2 tbsp yeast
- Get 5 cup purpus flour
- Get 1 tsp Cumin
- Get 1/4 tsp Cinnamon
- Make ready 1/2 cup oil
- Prepare Mix herb as you like
- Take Filling ke liay
- Make ready 500 gram mincemeat
- Get 3 Green chilli
- Prepare 3 coloves garlic
- Take 3 onion
- Make ready 1/2 cup parsley
- Prepare 1/2 cup Oil
- Get 1 tomato
- Get 1 Tsp Paprika
- Take to taste Salt
- Get 1 tsp black pepper
- Take 1 tsp white pepper
- Make ready 1 tbsp Lemon juice
It is basically a very thin base with a thin layer of mince. These "Arab pizzas" called lahm bi ajin date back to the fifteenth century and would have appeared in the region of the Beqaa Valley in Eastern Lebanon. Find this Pin and more on Egyptian Recipes by Mercedes Henein. Turkish pizza Lahmajoun Lahmacun with ground beef.
Steps to make Turkish pizza (lahm bi_Ajin):
- Aap ingredients collect karein jis ki dough banani hai
- Aik cup main neem gram pani lain is main sugar salt or yeast dal dain
- Achi trha mix karein or thak kar 10 mint band microwave main rakh dain
- Phir jub yeast rise ho jaein tu is main oil dal dain
- Phir is ko gond lain
- Phir is ko gond ke 30 mint ke leain dhak kar band microwave main rakh dain
- Jub rise ho jaein tu is ko phir gond lain
- Or phir is ke parey bana lain
- Aub aik parey ko beal lain
- Roti jitni thickness hone chahien
- Phir pehlay se jo filling jo sub masalay dal kar grand kia tha is main dhaniya mix karein or oil bhi mela dain
- Phir is ki filling ko dough per laga dain oper se mix herb add kar dain
- Phir is ko pan per ya phir backing oven main 10 mint bake karey
- Phir is ko fold karein ya phir role bana laein or gram gram serve karein
Find this Pin and more on Egyptian Recipes by Mercedes Henein. Turkish pizza Lahmajoun Lahmacun with ground beef. Group people wait your favorite team. Envie de Pizzas libanaises à la viande - Lahm bi ajin ? Découvrez cette recette de coriandre et donnez votre avis en commentaire !
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