Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan mince pies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry crusts. Nothing can beat one warm from the oven with a glass of mulled wine! Bake vegan mince pies for the Christmas season using cherries and nuts. Visit BBC Good Food for more vegan and veggie festive recipes.
Vegan mince pies is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan mince pies is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan mince pies using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan mince pies:
- Get 250 g plain flour
- Make ready Pinch salt
- Make ready Jar mincemeat
- Get 10 tablespoons cold water
- Get 80 g sugar
- Make ready 100 g coconut oil (or other oil)
The best healthy vegan mince pie recipe designed by kitchen whizz Mira Manek. It wouldn't be christmas without mince pies, but this version is refined sugar, dairy, and gluten free and vegan. Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in. Find more Christmas vegan recipes at Tesco Real Food.
Steps to make Vegan mince pies:
- Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl.
- Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry.
- Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape.
- Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top.
- Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up.
- Bake for 20-25 minutes until golden brown and sprinkle with icing sugar.
Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in. Find more Christmas vegan recipes at Tesco Real Food. There's nothing quite like a homemade mince pie, served warm from the oven with a glass of mulled wine, to get you into the Christmas spirit. These gluten-free mince pies are filled with generously spiced mincemeat, made with classic vine fruits in apple puree, which delivers a cranberry-like tartness. Our panel loved the crisp biscuit pastry.
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