Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai minced pork omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Minced Pork Omelette is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Thai Minced Pork Omelette is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook thai minced pork omelette using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai Minced Pork Omelette:
- Prepare 4 eggs
- Take 100 gm minced pork/turkey
- Take 2 stalks spring onions
- Get 1 teaspoon lime juice
- Take 2 teaspoon Thai fish sauce
- Take 2 tablespoon water
- Make ready 2 tablespoon corn flour
- Make ready 3/4-1 cup cooking oil
Steps to make Thai Minced Pork Omelette:
- Combined eggs, lime juice, fish sauce, water, corn flour, minced pork & spring onions in a medium bowl. Whisked until frothy.
- Heat oil in a round bottom wok or a pot set to medium high heat until lightly smoking. Hold egg bowl about one foot above the pan and pour the egg mixture into the oil in one go.
- The egg mixture will puff up immediately. About 1 minute later flip the omelette. Cook the other side for another 1 minute. Removed omelette from the pan & serve immediately.
So that is going to wrap this up with this special food thai minced pork omelette recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
