Mince Teriyaki
Mince Teriyaki

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mince teriyaki. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mince Teriyaki is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mince Teriyaki is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mince teriyaki using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mince Teriyaki:
  1. Get 300 grams Beef Mince
  2. Make ready 1 Union, chopped
  3. Take 3 Garlic, chopped
  4. Get 1 Inch Ginger, sliced
  5. Take 1 Tbsp Sweet Soy Sauce
  6. Take 1 Tsp Shaoxing Wine / Chinese Cooking Wine
  7. Prepare as needed Spring onion
  8. Prepare Pinch salt
  9. Prepare Pinch pepper
  10. Take Pinch sugar
Steps to make Mince Teriyaki:
  1. Brown the chopped union and ginger
  2. One you smell the flavor aroma from the union and ginger, put the mince into the pan
  3. When you see the mince getting brown, put the chopped garlic in and the rest of the ingredients
  4. Taste it and add what’s needed (salt or sugar or pepper), the last put the spring onion over.
  5. Dish up into hot steam white rice, I use sushi rice.

So that is going to wrap it up with this exceptional food mince teriyaki recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!