Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fluffy and spiced, these sweet potato pancakes are just waiting to be smothered in grass-fed butter Sweet potatoes provide a boost of fiber while keeping the batter thick and moist. Try these pancakes made with mashed sweet potatoes, and you may never again want regular pancakes! These pancakes have a crispy, caramelized outside and creamy, sweet interior To make these pancakes a regular weekday breakfast, bake (or slow cook) a batch of sweet potatoes in advance. These Sweet Potato Pancakes are infused with coconut and oatmeal then spiked with cinnamon, nutmeg and vanilla for a delicately spiced, perfectly textured pancake you will CRAVE!
Sweet potato pancakes is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sweet potato pancakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sweet potato pancakes using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato pancakes:
- Prepare 1/2 large sweet potato, roasted
- Prepare 2 cups AP flour
- Make ready 1 tbsp baking powder
- Take 1 tsp baking soda
- Get 1 tbsp cinnamon
- Get 1 tsp allspice
- Make ready 1 tsp ground ginger
- Prepare 1 tsp ground cloves
- Take 1 tsp nutmeg
- Get 1 large egg
- Make ready 1 1/ cup +2 tbsp whole milk,
- Get 1/3 cup shortening, melted
With cinnamon and nutmeg, these are a delicious breakfast enjoyed by kids and adults. Sweet potato pancakes make a delicious and hearty breakfast. This version uses leftover sweet potatoes for a easy and healthy way to start the day. Pancakes are a go-to breakfast recipe for so many of us, and I like to change things up by adding some extra nutrients so we all get a great start to the day.
Steps to make Sweet potato pancakes:
- Sift together all of the dry ingredients.
- Cream together sweet potato and egg, then add milk and stir to combine.
- Add the dry ingredients to the wet and mix until just combined.
- Cook 1/4 cup batter on a well oiled griddle or cast iron pan until done.
This version uses leftover sweet potatoes for a easy and healthy way to start the day. Pancakes are a go-to breakfast recipe for so many of us, and I like to change things up by adding some extra nutrients so we all get a great start to the day. A naturally sweet pancake that's perfect for the whole family. I made these from leftover sweet potatoes and they are truly delicious. Thanks so much for the recipe!
So that’s going to wrap it up with this exceptional food sweet potato pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!