Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, finger millet pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Finger Millet Pudding is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Finger Millet Pudding is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have finger millet pudding using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Finger Millet Pudding:
- Prepare 60 gms Finger millet flour
- Prepare 10 gms Butter
- Make ready 10 gms Sugar
- Take 15 ml Curd
- Prepare 50 ml Water
- Get 05 gms Cashew nut
- Prepare Cherry for garnish
Steps to make Finger Millet Pudding:
- Heat butter in a pan over medium heat.
- Add finger millet flour and saute till completely mixed with butter and colour changed. Avoid burning.
- Now add sugar in it and cook for 5 minutes.
- Pour water and stir well. Avoid lumps, cook for 2 minutes.
- Slightly add curd in it and stir well.. Stir continuously.
- Add crushed cashew nut, mix well.
- Arrange in a bowl, garnish with cashew and Cherry. Serve hot or cold.
So that’s going to wrap this up for this special food finger millet pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
