Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potatoes pies #mycookbook. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States. Sweet Potato Pie Recipe Best Sweet Potato Pie From Scratch.
Potatoes pies #mycookbook is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Potatoes pies #mycookbook is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potatoes pies #mycookbook using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potatoes pies #mycookbook:
- Prepare Quick dough
- Prepare 2 tbsp sugar
- Get 2 tbsp yeast
- Take 2 cups medium heat water
- Make ready 1 cup flour
- Take 3-4 more cups of flour
- Make ready 1/2 cup oil
- Make ready As a Stuff
- Take 1 diced onion
- Get 2 diced cloves garlic
- Take 3 grated potatoes
- Make ready 200 g Mincemeat
- Make ready Salt
- Get Black Pepper
Reviewed by millions of home cooks. These sweet potato pies are the epitome of fall festivity, and feature tremendously good flavor in the fillings and toppings. Reminicient of a great sweet potato casserole, these pies are hearty, flavorful. A sweet potato pie to accompany your sweet potato casserole at Thanksgiving.
Steps to make Potatoes pies #mycookbook:
- Preparing the quick dough: mix the sugar and the yeast in the medium heat water. Then add one cup of flour. Let the yeast get activated for 5 minutes. Then add the rest of the flour. And let the mixture get ready for the next 20 minutes.
- When the dough is ready: start making small balls out of it. Each ball is going to be one pie.
- Put some oil or butter may be both In a hot pan and add the diced onion the garlic and the meat when everything is cooked enough; add the grated potatoes salt and pepper. Let them cook for 5-8 minutes.
- Starting from the edges right to the center start thinning the dough. When the dough is thin enough put some stuff at the center and make a triangle.
- Beak the pies in a hot oven (180 °C) for about 20 minutes. And your pies are ready.
Reminicient of a great sweet potato casserole, these pies are hearty, flavorful. A sweet potato pie to accompany your sweet potato casserole at Thanksgiving. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.
So that is going to wrap it up for this exceptional food potatoes pies #mycookbook recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
