Yiayia’s Greek cheese pies
Yiayia’s Greek cheese pies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, yiayia’s greek cheese pies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Yiayia’s Greek cheese pies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Yiayia’s Greek cheese pies is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Yiayia’s Greek cheese pies:
  1. Take Dough
  2. Take 9 g dried yeast
  3. Get 1/2 tsp sugar
  4. Make ready 190 ml luke warm water
  5. Prepare 1 tbsp olive oil
  6. Get 1/2 tsp salt
  7. Prepare 400 g plain flour
  8. Prepare Splash water
  9. Make ready Cheese mixture
  10. Prepare 4 Eggs
  11. Take 500 g Feta cheese
Steps to make Yiayia’s Greek cheese pies:
  1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min
  2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min
  3. To make cheese mixture, beat the eggs and crumble the feta into the eggs
  4. Split into 12 table tennis sized balls and roll each out into 15cm circles
  5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc
  6. Fold over the other half and crimp with a fork
  7. Shallow fry in vegetable oil until golden.

So that is going to wrap it up for this special food yiayia’s greek cheese pies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!