Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried cooking squash (cucumbita sp.). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Cooking Squash (Cucumbita sp.) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried Cooking Squash (Cucumbita sp.) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook fried cooking squash (cucumbita sp.) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried Cooking Squash (Cucumbita sp.):
- Get 1 "cooking squash" (cucumbita sp., with white peel)
- Get 4 eggs
- Get 2 tsp salt
- Get 100 g bread crumbs
- Get 100 g all pupose flour
- Make ready Generous amount of sunflower seed oil for frying
Steps to make Fried Cooking Squash (Cucumbita sp.):
- The cucumbita sp. Is maybe a lesser known type of the squash family. It has a white peel, and in my country its quite popular for cooking thick soups, hence the name cooking squash
- Peel and slice the squash into thin slices, gently salt it, cover the slices with flour, then egg, lastly bread crumbs and fry them in hot oil.
So that is going to wrap this up with this exceptional food fried cooking squash (cucumbita sp.) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
