Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, (sweet) potato - aloo curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
(Sweet) Potato - Aloo Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. (Sweet) Potato - Aloo Curry is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make (Sweet) Potato - Aloo Curry:
- Make ready 14 large sweet potatoes OR
- Take 8 kg potatoes
- Prepare 14-20 cloves garlic (minced ca.50-60g)
- Make ready 40 g fresh turmeric or 6tsp dried
- Make ready 7 medium onions (diced ca.965g)
- Take 6 tbsp coconut oil
- Take 7 tsp =21g curry powder
- Prepare 1 tsp cayenne pepper
- Make ready 7 tsp salt
- Make ready 1 tsp = cinnamon
- Make ready 1000 g =7c diced tomatoes
- Take 2 tbs date (or maple) syrup
- Take 2000 ml full-fat coconut milk
- Take 7 c=850g frozen peas
- Get If needed:
- Make ready More coconut milk or veg broth
- Take Decorate with:
- Get Cilantro
- Make ready Fresh julienne cut ginger
Instructions to make (Sweet) Potato - Aloo Curry:
- Dice (peal if you prefer) potatoes
- Boil until 'al dente' - usually 10min if starting with salted boiling water
- While boiling the potatoes prepare :
- Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
- Chop onions finely (in tmx speed 5.5 for 5sec)
- Add coconut oil to pan and heat up OR if available into cooking mixer
- If preparing in pan / pot :
- Heat oil, fry onions till yellow translucent, then add garlic till fragrant
- Add turmeric
- Add spices
- Add tomatoes
- Cook till it becomes pastelike for about half an hour at medium high temperature
- If you're using the tmx: Varoma speed 1 set for 20-30 min
- Add ingredients like in pot method with tomatoes being last addition
- Now mix potatoes (or sweet potatoes) with the paste in large pot
- Add coconut milk
- 20min medium flame simmer with lid on
- Add peas and let sit covered for 5min, flame turned off
- Add date sirup and stir well
- Serve with chopped cilantro or thai basil on top
So that is going to wrap it up with this exceptional food (sweet) potato - aloo curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!