My Salt & Pepper Chicken Wrap šŸ˜‰
My Salt & Pepper Chicken Wrap šŸ˜‰

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my salt & pepper chicken wrap šŸ˜‰. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Salt & Pepper Chicken Wrap šŸ˜‰ is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. My Salt & Pepper Chicken Wrap šŸ˜‰ is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have my salt & pepper chicken wrap šŸ˜‰ using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Salt & Pepper Chicken Wrap šŸ˜‰:
  1. Get 2 Wholemeal Wraps warmed for 30 seconds in microwave
  2. Prepare 3 Salt & Pepper Chicken breasts ready made or made yourself
  3. Take Enough Spinach for 2 wraps
  4. Make ready 6 cherry tomatoes sliced
  5. Take 10 slices Cucumber slices and cut in half
  6. Prepare 2 tbls mayonaise or Sour cream on each wrap
  7. Prepare 1/2 tbls cracked black Peppercorns
Instructions to make My Salt & Pepper Chicken Wrap šŸ˜‰:
  1. Add the chicken to preheated oven 180Ā°C on a tray for 20 minutes. I used ready made ones with the coating(store bought)
  2. Meanwhile prepare the Wraps. Warm the Wraps (as they bend more easily then) Add to a plate add in the centre of the wrap all down the middle add Spinach, cucumber, chedder cheese cut into little slices. Then add tomato and Mayonaise or sour cream then add cracked black pepper all in the mayonaise.
  3. When the chicken is cooked(I used 3 chickens 1+1/2 between the two Wraps.) Cut down the centre then cut across into bite size pieces.
  4. Place the chicken pieces all the way down on top of the wrap. Then roll it and tuck both the ends in. Roll firmly add a little water on your finger and wet the end to stick it to the wrap. Then cut in half it's easier to hold like that.

So that’s going to wrap it up for this special food my salt & pepper chicken wrap šŸ˜‰ recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!