Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, szechuan peppered chicken casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Szechuan Peppered Chicken Casserole is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Szechuan Peppered Chicken Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have szechuan peppered chicken casserole using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Szechuan Peppered Chicken Casserole:
- Make ready 3 Small Chicken Breasts
- Get 2 Medium Carrots chopped Chunky
- Make ready 1/2 White Onion
- Make ready 1/2 Cup White Wine
- Take 1/2 Cup frozen peas
- Get 1 Tsp Black Cracked Pepper
- Get 1/2 Tsp Szechuan Peppercorns
- Take 2 Chicken stock Cubes
- Make ready 1 lt of boiling Water mix stock cubes into this
- Get 1/4 tsp Salt
- Prepare 360 g Of New Potatoes small
Instructions to make Szechuan Peppered Chicken Casserole:
- Ingredients
- Chop Chicken into Chunky squares, chop Carrots, onions
- Pour the Wine into a saucepan bring to the boil and let it boil for 2 minutes
- Add the onions to the boiling wine and simmer for another minute add all the ingredients and bring to the boil
- Stir and mix then add to Casserole dish bring to boil then turn low for 1-2 hours add 2 heaped Tsp of corn starch/flour to thicken slightly
- When cooked add to serving bowl and garnish with more black Pepper, lovely on cold nights
So that’s going to wrap it up for this exceptional food szechuan peppered chicken casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!