Chocolate Cream Cake
Chocolate Cream Cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cream cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Cream Cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate Cream Cake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cream cake using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cream Cake:
  1. Prepare 250 gr flour
  2. Get 3 eggs
  3. Take 150 gr sugar
  4. Prepare 200 ml sunflower oil
  5. Get 150 ml milk
  6. Take 1 tsp baking powder
  7. Prepare 1/2 tsp vanilla extract
  8. Prepare 5 tsp cocoa powder
  9. Make ready For chocolate cream:
  10. Take 200 ml cream
  11. Make ready 300 gr bitter chocolate
Steps to make Chocolate Cream Cake:
  1. Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating.
  2. Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top.

So that’s going to wrap it up with this exceptional food chocolate cream cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!