Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, milk chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Milk chocolate cake is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Milk chocolate cake is something that I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have milk chocolate cake using 13 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Milk chocolate cake:
- Take 1 cup flour
- Get 1/2 cup milk
- Take 1/2 cup freash cream
- Prepare 1/2 cup Sugar powder
- Get 1/4 cup milk powder
- Take 1/4 tsp baking soda
- Make ready 3/4 tsp baking powder
- Prepare 1/4 cup coco powder
- Prepare As needed drops chocolate essance
- Make ready 1 cup milk chocolate morde
- Prepare 1 cup whipped cream
- Get 1/2 cup harsheys syrup +water
- Make ready 1/4 cup Choco chips
Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. There's no shortage of chocolate cake recipes, but this two-layer beauty transcends comparison. A pure incarnation of rich milk chocolate flavor, our tender-crumbed cake is coated in a velvety milk.
Steps to make Milk chocolate cake:
- First take a bowl put maida,baking powder,baking soda and coco powder
- Seive it
- Take a another bowl put milk,cream sugar and milk powder
- Mix it well
- After that put maida mixture in it slowlyslowly
- Mix well at the lastadd chocolate essance
- Take a cake pot grease it
- Put the cake batter in it
- Keep it in the cooker for 45 min.
- After 45 min. You check the cakewitha stick the stick is not sticky cake is done
- Now keep it cool for half hour
- After cake is cool cut the cake in three parts
- Take one part of cake spread hursheys syrup on it
- Then apply whipped cream on it
- Then spread choco chips on it
- Nnow put middle part of cake spread syrup,cream and choco chips
- Then put upper part of cake spread hursheys syrup and apply whipped cream whole the cake.
- Keep it cool for 10 min.
- Another side you take milkchocolate bar melt it in the oven for 1 min.
- Spread liquid chocolate on the plate form make a thin layer keep it cool for 5 min.
- After5 min. Make thin rolls ofthe chocolate like pic
- Take the cake. nowthe chocolate roll stick on the cake like pic keep it freeze for30 min then you cut and e njoy the milk chocolate cake
There's no shortage of chocolate cake recipes, but this two-layer beauty transcends comparison. A pure incarnation of rich milk chocolate flavor, our tender-crumbed cake is coated in a velvety milk. Milk Bar's Chocolate Malt Cake recipe is chocolate cake layered with malted fudge, malted Buckle up, we're making Chocolate Malt Cake from scratch. This rich, fudgy, gooey layer cake is packed. Milk chocolate: Same as the chocolate milk, choose a chocolate you enjoy eating.
So that’s going to wrap it up with this special food milk chocolate cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
