Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy boiled fruit cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This Easy (Boiled) Fruit Cake is a much simpler version of the traditional British fruit cake. Yet it contains all the necessary ingredients. Boiled Fruit Cake. this link is to an external site that may or may not meet..a traditional fruit cake. In this fruit cake recipe, we boil the dried fruits in liquid which will make the raisins and dried fruits soft and plumpy and thus the cake turns Watch the video to see how easy it is to make super moist fruit cake.
Easy boiled fruit cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy boiled fruit cake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy boiled fruit cake using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy boiled fruit cake:
- Take 1 cup brown sugar
- Prepare 1/2 cup orange juice / water / brandy
- Get 1/4 cup treacle
- Make ready 100 g baking butter
- Make ready 3 cups mixed dried fruit
- Take 1 teaspoon ground cinammon
- Get 2 teaspoon mixed spice
- Take 1/2 teaspoon salt
- Prepare 2 eggs lightly beaten
- Take 2 cups plain flour
- Take 1 teaspoon baking Soda
- Get 1 teaspoon vanilla extract
It is one type of fruit cakes that can. It's so easy and totally delicious that you'll want to make this over and over again. The recipe technique for this boiled fruit cake makes an exquisite moist cake. I hope you enjoy as much as everyone has in our family.
Steps to make Easy boiled fruit cake:
- In a pot over medium heat cook sugar, liquid of choice, treacle, butter, mixed fruit and let it bubble away cook for about 5 minutes till the fruit is all plump and soft
- Take the pot off the heat and let it cook to room temperature before proceeding
- In the meantime sift the dry ingredients together flour, salt, spices together and add together with the vanilla and egg to the cooked cooked dried fruits
- Spoon into a double lined 20 cm tin and bake at 325 for about 60-75 minutes
- Leave in tin to cool completely and cover with cling film Best eaten day after or a couple of days If you use alcohol and want it to mature pour a tablespoon of brandy on the cake
- Cover cake with cling film and let it sit for maturing process Enjoy
The recipe technique for this boiled fruit cake makes an exquisite moist cake. I hope you enjoy as much as everyone has in our family. This sticky cake is quick and easy to make and will keep well if stored in an airtight container. Grease and line three loaf tins. Place the mixed fruit and nuts, sugar, margarine, bicarbonate of soda, water and brandy in a large pan and bring to a boil.
So that’s going to wrap this up with this special food easy boiled fruit cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!