Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate pudding is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chocolate pudding is something which I’ve loved my entire life.
If you like puddings and chocolate this creamy chocolate pudding is calling for you. It is the best of all puddings ever. Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips. Chocolate pudding is everyone's favorite dessert!
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate pudding using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate pudding:
- Get Pudding
- Prepare 140 g flour
- Take 30 g cocoa
- Prepare 100 g brown sugar
- Take 80 g margarine
- Take 125 ml milk
- Get 1 egg beaten
- Prepare 20 g bicarbonate of soda
- Get Sauce
- Prepare 30 g cocoa powder
- Take 150 g brown sugar (you can substitute it with syrup or honey)
- Prepare 250 ml fresh cream
More tips for making homemade chocolate pudding. Gather all of your ingredients before you begin. Once the pudding has thickened, you'll want to work quickly and add your chocolate, butter. Bake a satisfying chocolate pudding and serve as a family-friendly dessert or showstopping dinner party treat.
Instructions to make Chocolate pudding:
- Cream butter and sugar
- Add egg and mix
- Add milk and bicarbonate and mix
- Add flour and cocoa powder
- Pour batter into a baking dish and smooth down with the back of a spoon. Bake for 20-30 mins at 180 degrees.
- When pudding is almost ready place all sauce ingredients into a pot and simmer until sugar dissolves and sauce is slightly thickened.
- Prick wholes using a fork or a skewer and Pour sauce over the the pudding. Serve warm or cold with ice cream or whatever you desire. Enjoy
Once the pudding has thickened, you'll want to work quickly and add your chocolate, butter. Bake a satisfying chocolate pudding and serve as a family-friendly dessert or showstopping dinner party treat. Try a self-saucing pud or an easy microwave one. Although store-bought chocolate puddings are actually pretty decent in terms of flavor and quality, I absolutely love to make my own chocolate pudding at home. It's one of the easiest and quickest.
So that’s going to wrap this up with this exceptional food chocolate pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
