Hunan Beef and Noodles
Hunan Beef and Noodles

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hunan beef and noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hunan Beef and Noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Hunan Beef and Noodles is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have hunan beef and noodles using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hunan Beef and Noodles:
  1. Prepare 4 oz beef tips
  2. Make ready 3 oz rice noodles
  3. Take 1/2 cup broccoli
  4. Take 1/4 cup celery
  5. Prepare 3 tbsp soy sauce
  6. Prepare 1 tbsp sweet chili sauce
  7. Get 1 tbsp honey
  8. Make ready 1 tbsp dijon mustard
  9. Take 1/2 tsp cayenne pepper
  10. Make ready 1/2 tsp garlic powder
  11. Make ready 1/4 tsp salt
Steps to make Hunan Beef and Noodles:
  1. Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
  2. Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
  3. Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
  4. When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
  5. When beef has internal temperature of 155Ā°F, remove from heat. Plate beef and veggies on top of noodles.

So that is going to wrap it up with this exceptional food hunan beef and noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!