Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, turkish beef adana kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Turkish Beef Adana Kebabs is something which I’ve loved my entire life. They are nice and they look wonderful.

Adana kebab is made with a mixture of ground beef and lamb that's kneaded together with onion, pepper, and spices, then packed by hand around large, flat. Turkish Street Food HEAVEN - Adana Kebab + Pickle Juice! Adana Opened Kebab New Trend Kebab Variety Detailed Recipe. Kebabs of all kinds are common in Turkish and Middle Eastern cuisines.

To get started with this particular recipe, we must first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Get 🌻For Mincemeat:
  2. Get 1/2 kg beef mincemeat / lamb / mutton
  3. Prepare 1/2 Tbsp red chilli powder or to taste
  4. Take 1/2 tsp All spices
  5. Take 1/2 Tbsp Cumin seeds roasted & crushed
  6. Take 1/4 tsp Mace powder
  7. Prepare 1/2 Tbsp Salt or to taste
  8. Take 1 Tbsp Ginger & garlic paste
  9. Get 1/4 cup fried onion
  10. Get 🌻For Coating Kebabs:
  11. Prepare 2-3 Tbsp Mint leaves chopped
  12. Take 2-3 Tbsp Coriander chopped
  13. Take 3-4 Green chillies finely chopped
  14. Make ready 1 cup Onion finely chopped
  15. Make ready 1/2 cup green Capsicum finely chopped
  16. Prepare 1/2 cup Red Capsicum finely chopped
  17. Get 1 tsp red chilli flakes
  18. Get 🌻For Serving:
  19. Take Thinly sliced red onion
  20. Make ready 2-3 Tbsp chopped parsley
  21. Make ready Tomatoes chopped
  22. Make ready Cucumber chopped
  23. Take 1 tsp Ground Sumac
  24. Make ready Pinch salt & black pepper
  25. Prepare Lemon juice
  26. Take Pita bread (optional)

And it's not hard to understand why, once you've tasted it. Hot, spicy, greasy and full of flavor are some of the words you can use about this particular variant of kebab. And it does not matter whether you get the delicious grilled kebabs in a. Adana Kebab is one the most delicious and famous kebab variety of Turkish cuisine.

Steps to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

And it does not matter whether you get the delicious grilled kebabs in a. Adana Kebab is one the most delicious and famous kebab variety of Turkish cuisine. Its popularity has already reached the corners of the world. To make a proper Adana Kebab, you will also need a special knife that called as 'Zırh' knife. It is look like a big 'Mezzaluna Knife'.

So that is going to wrap it up for this exceptional food turkish beef adana kebabs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!