Baked Fussili
Baked Fussili

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked fussili. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Fussili is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Fussili is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked fussili using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Fussili:
  1. Prepare 1 kg fossili pasta
  2. Make ready 1 onion, chopped
  3. Make ready 5 hand full spinach
  4. Prepare 3 cup cubed ham
  5. Get 3 cup chopped mushrooms
  6. Prepare 1 olive oil
  7. Make ready 1 Salt and pepper to season
  8. Take 1 grated parmesan and cheddar cheese
  9. Take 1 cheese sauce
Instructions to make Baked Fussili:
  1. Cook pasta in a salted boiling water with drops of olive oil.
  2. Once cooked, drain water and set aside. Make sure pasta is covered to keep it moist.
  3. Heat olive oil and then sauté onions. Add ham, mushroom and spinach. Season with salt and pepper to taste.
  4. Add cheese sauce. Stair to combine all the ingredients.
  5. Layer cooked pasta in your casserole dish, followed by spinach, ham and mushroom sauce. Repeat step 5 until pasta and sauce are all added. Top it with grated parmesan and cheddar.
  6. Bake until the topping is golden brown. Serve it with green salad of your choice.
  7. Enjoy!

So that is going to wrap this up with this special food baked fussili recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!